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STARBUCKS Cafe Mocha Premium Instant Coffee 5pcs 110g
The delicious combination of coffee and chocolate makes the Starbucks® Caffè Mocha Premium Instant Coffee a much-loved favourite. Inspired by the Starbucks® Caffè Mocha you love, we've crafted this rich chocolatey beverage for you to prepare at home. Expertly blended with high quality coffee, dairy milk and delicious cocoa, it is topped with a soft layer of foam. Our passion to share with you your favourite Starbucks® beverages led us to create our Premium Instant Coffee range, bringing your Starbucks® Coffee into the comfort of your own home. Our Premium Instant Coffees are inspired by our iconic coffeehouse beverages, expertly blended together with 100% Arabica coffee. Your favourite Starbucks® Coffee for you to enjoy wherever and whenever you fancy.
Starbucks Caffè Mocha Premium Instant Coffee with rich & chocolatey notesExpertly blended together with dairy milk and delicious cocoaCrafted with high quality 100% Arabica coffee5 individual serving sticks per boxCommitted to 100% Ethical Coffee Sourcing in partnership with Conservation InternationalEnjoy Starbucks Coffee at home.
5 Servings
Preparation and Usage
Preparation:1. Add 1 individual stick of Starbucks® Premium Instant Coffee per cup.2. Pour over 180ml of hot water. Allow boiling water to rest for 30 seconds before using, optimum temperature is 85°C.3. Stir well, sit back and enjoy.
Every day, we go to work hoping to do two things: share great coffee with our friends and help make the world a little better. It was true when the first Starbucks opened in 1971, and it’s just as true today.
Back then, the company was a single store in Seattle’s historic Pike Place Market. From just a narrow storefront, Starbucks offered some of the world’s finest fresh-roasted whole bean coffees. The name, inspired by Moby Dick, evoked the romance of the high seas and the seafaring tradition of the early coffee traders.
In 1981, Howard Schultz (Starbucks chairman and chief executive officer) had first walked into a Starbucks store. From his first cup of Sumatra, Howard was drawn into Starbucks and joined a year later.
In 1983, Howard traveled to Italy and became captivated with Italian coffee bars and the romance of the coffee experience. He had a vision to bring the Italian coffeehouse tradition back to the United States. A place for conversation and a sense of community. A third place between work and home. He left Starbucks for a short period of time to start his own Il Giornale coffeehouses and returned in August 1987 to purchase Starbucks with the help of local investors.
From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, but that also brought a feeling of connection.
Our mission to inspire and nurture the human spirit – one person, one cup, and one neighborhood at a time.
