Hello Beautiful !
When Starbucks began blending the coffee for customers it was known simply as 80/20 Blend. The coffee’s second name – 80/20 Blend – refers to the initial blending recipe: 80% Yukon Blend ® and 20% Starbucks ® Italian Roast. With so much love for this special coffee, it’s fitting that it was later named after Verona, Italy which was the setting for Shakespeare’s Romeo and Juliet.
Starbucks Caffe Verona Blend ReviewWe created it just for a Seattle restaurant in 1975, naming it Jake’s Blend. And people loved it. So many, in fact, that we began hand scooping and blending it to order in our stores, where it was known as 80/20 Blend, for the recipe. The love was so strong we finally made it official, calling it Verona after the city that inspires so many.
STARBUSKS CAFFE VERONA COFFEE coffee powder is supplied in a 250 g pack of valves. This coffee has a strange combination, so that two different types of Arabica Asia + Pacific and Central American coffee are combined in a ratio of 80/20 in Cafe Verona.
Cafe Verona with Dark Roast has a strong bold taste with notes of dark chocolate, a little sweet, and also has a very high lasting taste. It is a good offer for those who are interested in heavy and strong flavored coffees
Café Verona Starbucks is based on a historical event in Starbucks. The story begins when Starbucks started producing and combining a special coffee for a restaurant. Introduced as Jake's Blend, after a while, 80/20 coffee gained a lot of fans. And Starbucks decided to choose a suitable brand for the public offering of the 80-20 combination. And at the end of the 80/20 blend coffee was named Caffè Verona.
The degree of coffee powder grinder of Verona Starbucks Cafe is suitable for a variety of brewing methods with home espresso machine - Mokapat - Filtered electric coffee maker (French coffee maker) and French press.
Every day, we go to work hoping to do two things: share great coffee with our friends and help make the world a little better. It was true when the first Starbucks opened in 1971, and it’s just as true today.
Back then, the company was a single store in Seattle’s historic Pike Place Market. From just a narrow storefront, Starbucks offered some of the world’s finest fresh-roasted whole bean coffees. The name, inspired by Moby Dick, evoked the romance of the high seas and the seafaring tradition of the early coffee traders.
In 1981, Howard Schultz (Starbucks chairman and chief executive officer) had first walked into a Starbucks store. From his first cup of Sumatra, Howard was drawn into Starbucks and joined a year later.
In 1983, Howard traveled to Italy and became captivated with Italian coffee bars and the romance of the coffee experience. He had a vision to bring the Italian coffeehouse tradition back to the United States. A place for conversation and a sense of community. A third place between work and home. He left Starbucks for a short period of time to start his own Il Giornale coffeehouses and returned in August 1987 to purchase Starbucks with the help of local investors.
From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, but that also brought a feeling of connection.
Our mission to inspire and nurture the human spirit – one person, one cup, and one neighborhood at a time.